Cinnamon Roll French Toast
Tired of bacon and eggs? Your perfect breakfast or brunch option is cinnamon roll french toast. This tasty french toast recipe is a breakfast must-try.
- Total Time: 1 hour
- Yield: 12 pieces 1x
Scale
Ingredients
For the bread:
- ½ cup butter, melted
- 2 tablespoon coconut oil, melted
- 7 large eggs
- 2½ cups almond flour
- 1 teaspoon xanthan gum
- 2 Perfect Keto Cinnamon Roll bars, crumbled
For the egg wash:
- 2 eggs
- ½ cup almond milk
- Dash of cinnamon
Instructions
- Preheat the oven to 375 degrees F.
- Line a loaf pan or baking dish with parchment paper.
- Mix the eggs in a medium bowl on high for up to two minutes.
- Add the almond flour, xanthan gum, melted coconut oil and melted butter to the egg mixture. Continue to mix.
- Scrape the mix into the loaf pan.
- Bake for 45 minutes until golden brown (or until a toothpick comes out clean).
- Allow bread to cool, then slice it into 12 slices.
- Whisk together the egg wash ingredients in a small bowl and dip each slice into the wash, flipping to fully cover.
- In a medium-sized skillet over medium heat, fry the french toast for about 3-4 minutes on each side.
Nutrition
- Serving Size: 1 piece
- Calories: 252.4
- Fat: 20.5g
- Carbohydrates: 7.5g (4g net)
- Fiber: 3.5g
- Protein: 10.04g
Keywords: Cinnamon Roll French Toast
Find it online: https://perfectketo.com/cinnamon-roll-french-toast/