Keto Cinnamon Roll Twists

cinnamon roll twists

These cinnamon roll twists are gooey and delicious, loaded with cream cheese, cinnamon,  and mozzarella, they make the perfect brunch or breakfast recipe. 




  1. Preheat oven to 350 degrees F and line a baking sheet with parchment paper.
  2. Add mozzarella cheese, almond flour, and cream cheese to a medium sized bowl.  Place in the microwave and heat for 1 minute.
  3. Add egg, vanilla extract, ½ teaspoon cinnamon, and ¼ cup sweetener.  Stir very well until dough comes together.
  4. Add a large piece of parchment paper to your countertop and roll dough onto surface.  Place another piece of parchment over dough. Use a rolling pin and press dough into a 10×10 square.
  5. Sprinkle dough with remaining sweetener, cinnamon, and crumbled Perfect keto bar.  Press into dough.
  6. Using a pizza cutter or sharp knife, cut dough into thin strips.
  7. Take two strips and begin twisting/braiding them together.  Place on prepared baking sheet.
  8. Bake for 18-20 minutes until they just turn golden brown and are firm to the touch.


Keywords: cinnamon roll twists