These savory drop biscuits are soft, buttery, and packed with protein. Made with simple keto ingredients and no rolling required, they’re the perfect side for breakfast, dinner, or anytime in between.
Optional Herb Butter Topping:
Preheat oven to 350°F and line a baking sheet with parchment.
In a bowl, whisk together almond flour, collagen, baking powder, salt, thyme, and garlic powder.
In another bowl, whisk egg, sour cream, and melted butter.
Combine wet and dry ingredients until a thick batter forms.
Drop spoonfuls of dough onto baking sheet (yields 6–8).
Bake for 14–16 minutes until golden brown.
Brush with herb butter before serving, if desired.
Keywords: keto herb butter biscuits
Find it online: https://perfectketo.com/savory-keto-drop-biscuits/