Easiest Chocolate Keto Mousse
- Total Time: 5 minutes
- Yield: 8 servings 1x
Scale
Ingredients
- 2 cans full fat coconut cream
- 2 tbsp Monk’s sweetener
- 2 tbsp unsweetened cacao powder
- 1 oz Lily’s dark chocolate chips
Instructions
- Chill cans of coconut cream.
- Open carefully and transfer hard cream to a bowl and discard the water/liquid at bottom of cans.
- Use hand mixer to mix cream to a froth.
- Add sweetener and beat on high with the hand mixer until thick and creamy.
- Mix in cacao powder b hand and whisk until smooth.
- Melt dark chocolate chips in the microwave for about 30 seconds and add to cream mixture.
- Add in and whisk lightly until mousse texture forms.
Nutrition
- Serving Size: 1 serving
- Calories: 211
- Fat: 20g
- Carbohydrates: Net Carbs: 5g
- Fiber: 1.5g
- Protein: 2g
Find it online: https://perfectketo.com/chocolate-keto-mousse/