Chocolate Protein Pancakes

Protein Pancakes

4.5 from 2 reviews

Light and fluffy chocolate protein pancakes are a healthy breakfast or post-workout snack with 6 grams of protein and only 2 net carbs per cake.



  • 1 scoop Perfect Keto Chocolate Whey Protein
  • 1 1/2 cup almond flour
  • 2 tablespoons coconut flour
  • 1 tablespoon keto friendly sweetener of choice
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 2 eggs
  • 2 tablespoons melted butter, ghee, or coconut oil
  • 3 tablespoons sugar-free dark chocolate chips


  1. Add all ingredients (except chocolate chips) to a large bowl and mix well until smooth.
  2. Let your batter sit for 3-5 minutes until it thickens a little. Fold in your chocolate chips.
  3. Preheat a pan or griddle and coat with nonstick cooking spray, extra butter, or coconut oil.
  4. Cook pancakes 3-4 minutes per side until golden brown.
  5. Top with berries, keto syrup, or coconut whipped cream.


Keywords: Protein Pancakes

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