Cheesy Keto Meatza Supreme


Enjoy that pizza craving in a healthier way by baking this cheesy meatza supreme. It will become the only pizza you ever want on your keto diet!



  • 1/2  pound mild Italian sausage
  • 1/2 pound ground turkey
  • 1 egg (lightly beaten)
  • 1 teaspoons mixed Italian seasoning blend (basil, oregano, thyme)
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup mozzarella cheese (shredded)
  • 1/2 cup low sugar marinara or pizza sauce
  • Toppings of choice (pepperoni, bell peppers, onions, black olives, etc.)


  1. Preheat the oven to 400°F and line a rimmed baking sheet with parchment paper.  Set aside.
  2. Add sausage, ground turkey, seasoning, salt, and egg to a large bowl.  Work ingredients with your hands to combine.
  3. Transfer mixture to your baking sheet and press into a large, thin circle.  You can place another piece of parchment over the meat and use a rolling pin as well to flatten it evenly.  This will help it cook faster. 
  4. Bake for 12 minutes.  Remove from the oven and carefully drain off excess drippings with a paper towel.
  5. Top with marinara sauce, cheese, and desired toppings.
  6. Switch your oven to broil and cook for an additional 2-3 minutes until the cheese is melted and bubbling.  Remove from the oven and sprinkle with additional seasonings, parmesan cheese, and red pepper flakes if desired.  Allow to rest for 5 minutes before slicing.


Keywords: meatza