Name: Cream Cheese Pancakes
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Ingredients: 4 oz cream cheese (softened); 4 large eggs; 2 teaspoon stevia or monk fruit sweetener; ½ teaspoon vanilla extract; 1 tablespoon butter (for greasing the pan)

Cream Cheese Pancakes

These cream cheese pancakes take keto pancakes to a new level. Add sugar-free syrup, chocolate chips, melted butter, or your favorite berries for a Sunday morning treat.

Author: Corina Nielsen
Prep Time: 2 minutes
Cook Time: 8 minutes
Total Time: 10 minutes
Yield: 6 pancakes 1x

Scale

Ingredients

4 oz cream cheese (softened)
4 large eggs
2 teaspoon stevia or monk fruit sweetener
½ teaspoon vanilla extract
1 tablespoon butter (for greasing the pan)

Instructions

Add cream cheese, eggs, sweetener, and vanilla extract to a high-speed blender. Mix on high until smooth.
Preheat a large nonstick skillet or pan under low-medium heat. Melt ¼ teaspoon of butter in a pan.
Pour ¼ cup of batter onto the pan. Cover and cook for 2 minutes on each side until golden brown. Repeat step with remaining batter.
Top with sugar-free maple syrup, butter, coconut butter, etc. if desired.

Nutrition

Serving Size: 1 pancake
Calories: 131
Fat: 11g
Carbohydrates: 1g
Fiber: 0g
Protein: 6g

Keywords: cream cheese pancakes

Find it online: https://perfectketo.com/cream-cheese-pancakes/