Name: Keto Avocado Chocolate Mousse
Total time: 10 min
Cuisine: American
Ingredients: One, 14-ounce can full-fat coconut cream; ¼ cup cacao or cocoa powder; 1 scoop Perfect Keto Chocolate Collagen; ½ teaspoon non-alcoholic vanilla flavoring; Stevia or monk fruit to taste

Keto Avocado Chocolate Mousse

★★★★

3.1 from 71 reviews

Exogenous ketones in a dessert? With this Keto Avocado Chocolate Mousse, yes, it’s very possible! You even get an added bonus of healthy fats and nutrients.

Author: Cristina Curp
Total Time: 10 minutes
Yield: 6 servings 1x
Category: Dessert
Cuisine: American

Scale

Ingredients

One, 14-ounce can full-fat coconut cream
¼ cup cacao or cocoa powder
1 scoop Perfect Keto Chocolate Collagen
½ teaspoon non-alcoholic vanilla flavoring
Stevia or monk fruit to taste

Instructions

In a large bowl or standing mixer, whip the coconut milk or heavy cream until stiff peaks form.
Gently fold or whisk the cocoa powder, collagen, vanilla flavoring, and optional stevia or monk fruit sweetener.
Divide equally into bowls and top with Perfect Keto Chocolate Hazelnut Butter, if desired.

Nutrition

Serving Size: ¼ cup
Calories: 160
Fat: 13.9g
Carbohydrates: 3.6g (Net: 1.4)
Fiber: 2.2g
Protein: 2.7g

Keywords: Perfect Keto Chocolate mousse

Find it online: https://perfectketo.com/keto-avocado-chocolate-mousse/