Easy Keto Balsamic Dressing
This keto balsamic salad dressing with extra virgin olive oil and apple cider vinegar goes perfectly on grilled veggies, kale salad, slaw, and arugula.
- Total Time: 5 minutes
- Yield: 8 tablespoons 1x
Scale
Ingredients
- ¼ cup Perfect Keto Nut Butter
- 3 tablespoons balsamic vinegar
- 2 tablespoons apple cider vinegar
- 2 tablespoons extra virgin olive oil
- 1 tablespoon monk fruit or stevia
- 1 tablespoon stone ground mustard
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2–4 tablespoons water
Instructions
- Add all ingredients to a high-speed blender or food processor. Blend on high until smooth, adding water a little bit at a time until you reach your desired consistency.
- Taste and adjust salt and sweetness if needed.
- Serve over salad, roasted vegetables, or even as an all-purpose sauce.
Notes
Try this delicious ketogenic salad dressing on everything from grilled veggies to your favorite low-carb, keto recipes, like this keto cobb salad or this low-carb caprese.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 88
- Fat: 8g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
Keywords: keto balsamic dressing
Find it online: https://perfectketo.com/keto-balsamic-dressing/