This keto spinach artichoke dip is easy to prepare and oh-so-hard to resist — especially fresh out of the oven!
Preheat oven to 375 degrees.
Add all ingredients to a large bowl. Mix well until everything is well combined. Pour into a shallow baking dish or glass pie pan. Top with additional cheese if desired.
Bake for 20-25 minutes.
Keywords: keto spinach artichoke dip