No Bake Peanut Butter Balls

Peanut Butter Balls Recipe



  1. Add collagen, peanut butter, butter, and sweetener to a medium sized bowl or small food processor. Mix until ingredients are well combined. Stir in chopped Perfect Keto bar.
  2. Using a small scoop, divide dough and roll into small balls. Place on a parchment lined baking sheet. Put into the freezer for 10 minutes to set.
  3. Make chocolate coating by adding dark chocolate and coconut oil to a small bowl.  Microwave on high in 20 second increments until melted.
  4. Coat each ball with melted chocolate and return to the baking sheet. Place in the fridge or freezer to harden.


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