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Salted Caramel Coffee Creamer

salted caramel coffee creamer

Make your cup of coffee a little more exciting with salted caramel coffee creamer. Heavy cream, caramel flavor, MCTs and a touch of monk fruit are all you need.

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Ingredients

Instructions

  1. Add all ingredients to a small pot set over low heat. Whisk well until powder and sweetener are dissolved. Make sure not to heat the creamer too much — just until the powder dissolves.
  2. Pour contents into a high-speed blender and mix on high until completely smooth, but not enough to whip the cream.
  3. Store in an airtight jar up to one week in the fridge.

Nutrition

Keywords: salted caramel coffee creamer