Delicious, creamy salad dressing goes great on anything! Add in some dill, and you’ll end up with an easy peasy ranch sauce, too. With healthy fats and big flavor, every drizzle of this dressing on your salads will be sure to help keep you fat-burning.
Garlic powder is dried garlic that has been finely ground and is used as seasoning in many dishes. Some people might look down on garlic powder as a cheap substitute for the real thing, but it all depends on what it’s being used for. In this case, powder form is essential for easy blending into the dressing consistency we’re trying to achieve.
Of course, garlic powder will not always give you the same advantages as fresh garlic; however, garlic powder has fewer calories and is still linked to many of the same health benefits as fresh garlic. Not only is garlic used in recipes, it is also commonly used for medicinal purposes and home remedies for various ailments. Let’s take a look at some of the health benefits garlic provides:
When you eat garlic in powder form, you’re only getting a hint of garlic’s nutrition, but you’re getting great health benefits nonetheless.
Remember: Commercially produced garlic powder may be convenient, but there is no guarantee that fillers and additives haven’t been added. Just as with any of the other ingredients, source matters.
PrintNeed a keto-friendly salad dressing? This MCT powder garlic dressing has you covered with healthy fats, flavor and nutrition.
Keywords: MCT powder garlic dressing
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